{"product_id":"bullebo-kottbullssked","title":"Bullebo™ – Meatball spoon that forms even meatballs without sticky hands","description":"\u003cp\u003eThe mince sticks to your fingers. The phone rings, someone shouts from the hall, and you're standing there with hands you can't touch anything with. When the tray is finally full, there are thirty meatballs there – some as big as golf balls, others barely larger than peas. The small ones burn while the large ones are still raw in the middle.\u003c\/p\u003e\n\u003cp\u003eIt's rarely the meatballs themselves that are the problem. It's the mess – and the fact that they're never the same size.\u003c\/p\u003e\n\u003cp\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/1042\/2367\/0611\/files\/Bullebo_UK_steel_1.png?v=1789123978\" alt=\"Bullebo meatball maker in 304 stainless steel\"\u003e\u003c\/p\u003e\n\u003ch2\u003eBullebo™ forms the meatball for you\u003c\/h2\u003e\n\u003cp\u003eBullebo is a two-part tool: a special scoop that forms the ball and a spoon that lifts it out. You press the scoop straight down into the mince so that an even ball is packed, and then lift it out with the spoon. The mince never has to touch your hands, and because the scoop holds the same amount every time, the balls will be the same size.\u003c\/p\u003e\n\u003cp\u003eThe same spoon works for mixed mince, beef mince, chicken mince, fish mince, and vegetarian balls made from lentils or chickpeas. It can also be used for melon balls, cookie dough, and ice cream.\u003c\/p\u003e\n\u003cp\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/1042\/2367\/0611\/files\/Bullebo_UK_hero.png?v=1789123977\" alt=\"Perfect meatballs every time – Bullebo\"\u003e\u003c\/p\u003e\n\u003ch2\u003eWhy uniform size matters\u003c\/h2\u003e\n\u003cp\u003eMeatballs of different sizes never cook at the same time. The small ones dry out and become hard while you wait for the large ones, which are still raw in the middle. With meatballs of the same size, the entire pan gets the same cooking time – you don't have to stand there checking, and you don't have to throw away the burnt ones.\u003c\/p\u003e\n\u003cp\u003eIt also makes portioning easy when cooking for several people: the same number of meatballs per person, every time.\u003c\/p\u003e\n\u003cp\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/1042\/2367\/0611\/files\/Bullebo_UK_how_to_use.png?v=1789123830\" alt=\"How to use the Bullebo meatball scoop in four steps\"\u003e\u003c\/p\u003e\n\u003ch2\u003eHow to use Bullebo™\u003c\/h2\u003e\n\u003col\u003e\n\u003cli\u003e\u003cstrong\u003ePress the tool into the mince.\u003c\/strong\u003e Press the special scoop straight down into the bowl of mince to form a meatball.\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003eScoop up the formed meatball.\u003c\/strong\u003e Use the other spoon to gently lift the meatball from the rest of the mince.\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003eGently lift it out of the bowl.\u003c\/strong\u003e Lift the finished meatball with the spoon.\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003ePlace on a plate and cook.\u003c\/strong\u003e Meatballs can be boiled, fried, or oven-baked.\u003c\/li\u003e\n\u003c\/ol\u003e\n\u003cp\u003eDip the tools in cold water between balls – this makes the mince release more easily.\u003c\/p\u003e\n\u003ch2\u003eSpecifications and care\u003c\/h2\u003e\n\u003cul\u003e\n\u003cli\u003e\u003cstrong\u003eFunction:\u003c\/strong\u003e two parts – scoop that forms the ball, spoon that lifts it out\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003eSuitable for:\u003c\/strong\u003e mixed mince, beef, pork, chicken, fish, and vegetarian mince\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003eAlso good for:\u003c\/strong\u003e melon balls, cookie dough, ice cream, and rice balls\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003eCleaning:\u003c\/strong\u003e rinse immediately after use, wash by hand with washing-up liquid and warm water\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003eStorage:\u003c\/strong\u003e fits in the cutlery drawer\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/1042\/2367\/0611\/files\/Bullebo_UK_dimensions.png?v=1789123976\" alt=\"Bullebo meatball scoop – dimensions\"\u003e\u003c\/p\u003e\n\u003ch2\u003eFrequently asked questions about the meatball spoon\u003c\/h2\u003e\n\u003ch3\u003eWill the meatballs really be the same size?\u003c\/h3\u003e\n\u003cp\u003eYes. The scoop holds the same amount of mince every time, so the differences will be small compared to rolling by hand.\u003c\/p\u003e\n\u003ch3\u003eDoes the mince stick to the spoon?\u003c\/h3\u003e\n\u003cp\u003eDip the scoop and spoon in cold water between balls. This is the same trick as when you roll by hand, and it's enough for most minces.\u003c\/p\u003e\n\u003ch3\u003eDoes it work for vegetarian mince?\u003c\/h3\u003e\n\u003cp\u003eYes, as long as the mixture holds together. Lentil balls, chickpea balls, and ready-made plant-based mince work well.\u003c\/p\u003e\n\u003ch3\u003eIs it dishwasher safe?\u003c\/h3\u003e\n\u003cp\u003eWe recommend hand washing. It's quick, as the mince won't have time to dry on if you rinse the tools immediately.\u003c\/p\u003e\n\u003ch3\u003eHow big are the meatballs?\u003c\/h3\u003e\n\u003cp\u003eThe scoop produces a classic Swedish-style meatball – easy to cook through and just the right size for pasta, mashed potatoes, or as a side dish.\u003c\/p\u003e\n\u003ch2\u003eLess mess, less time at the stove\u003c\/h2\u003e\n\u003cp\u003eMeatballs should be everyday food, not a project. With Bullebo, the tray is filled in minutes, your hands are clean the whole way, and everything in the pan cooks at the same time.\u003c\/p\u003e","brand":"Lunebo","offers":[{"title":"Default Title","offer_id":54804199342419,"sku":"LUN-BULLEBO-1","price":349.0,"currency_code":"SEK","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1042\/2367\/0611\/files\/Bullebo_hero_clean.png?v=1789128355","url":"https:\/\/lunebo.se\/en\/products\/bullebo-kottbullssked","provider":"Lunebo","version":"1.0","type":"link"}